It all started with an Easy Bake Oven my parents gave me for Christmas when I was 5.
This led to a lifelong passion for baking dreams come true, first for my dolls, then for my family, and now for you.
I've been blessed to have baking adventures all over the world for the last decade, from a 2 Michelin Star kitchen in breathtaking Alexander Valley, California, to the beautifully wild jungles of Southeast Asia.
I believe your cake should tell your story, and that the most important cakes of your life should also be the most delicious. It's a sacred place to have the honor of baking for your important days, and I hold it with deep joy.
I believe everyone should know how very loved they are.
So I bake about it.
Let's talk cake.